Are we really running out of chocolate?
Amid the media hype over fears of a worldwide shortage of cocoa caused by surging chocolate consumption in emerging markets
Amid the media hype over fears of a worldwide shortage of cocoa caused by surging chocolate consumption in emerging markets
Who would have thought of the Basque Country as one of the first places in Europe to be home to
All good things come to an end. Now it is time for me to return to Europe. But rest assured!
The pruning of cacao trees is essential in the management of a cacao field. When done efficiently, pruning helps to
The other day I was fortunate enough to be able to join a group of agricultural students to develop my
Now that the beans have passed the cut test, it is time to find out what flavours and other characteristics
Now that the cacao beans have undergone each of the three important processes to becoming a good quality bean, it
The next important step in cocoa processing is the drying process. Drying of cacao is an important step in cocoa
Drawing by Zoe Bray